Current Components :
Mexico, Kassandra, Washed Process
Papua New Guinea Kaw Kaw Mountain, Washed Process
The blend of choice for those seeking a little more punch in their milk based coffee, without compromising on sweetness and balance. Through milk expect a chocolaty body with delicious malt sweetness. As an espresso, a soft stone fruit acidity is revealed in the cup.
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Flavour Notes : Cocoa, Toffee, Red Apple
Roast Level : Espresso Blend Profile
What our Baristas say : Really creamy tasting and nice round, dark tones.
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