Current Components :
Rwanda - Huye Peaberry - Washed Process
Brazil - Bom Jesus - Natural Process
Release #8 from our Seasonal Filter Blend Project is a mix of two of our favourite coffees of this year, perfect for your winter filter brew.
This coffee is rich, sticky, and fruity. The Brazil brings nut and chocolate notes, balanced by the stonefruit and stewed fruit sweetness of the Rwanda
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Flavour Notes : Stonefruit, Pecan, Caramel
Roast Level : Filter Profile
What our Baristas say : Roasted lighter to preserve and highlight each coffee's unique natural acidity and sweetness. Perfect for brew methods such as pour-over, aeropress and plunger. Expect fruit, fruit and more fruit.