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Colombia El Hormiguero

$70.00

Grown by John David Molina at El Hato, Caicedo.

This coffee was selectively hand-harvested by John David and his family, from Caturra trees grown on the side of a steep canyon that drops down to the Cauca River. Fermented for 48 hours, and washed using cold clean water from surrounding streams.

Region   :  Antioquia, Colombia
Varietal  :  Caturra
Producer  :  El Hormiguero
Process  :  Washed

Flavour Notes : Apple, Brown Sugar, Nectarine

Roast Level : Single Origin Espresso Profile

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